Tomme de Savoie

Tomme de Savoie
Savoie, France
Unpasteurized Cow


  • Tomme is a name given to a family of cheeses produced in the Alps
  • Made from skim milk left over
  • The flavours vary a lot depending on the season the Tomme was made and its age
  • Aroma is earthy, barnyardy, with rustic flavours of citrus, grass, milk, mushroom

Tomme de Savoie

C$7.88 per 100 Grams
  • Most of our cheeses are hand cut to order. It means that sometimes you might get a little bit smaller piece than expected... It also means that sometimes you'll have a bigger piece than expected!


4 - 515 Dupplin Road

Victoria, BC

© 2018 by L'Apéro 

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