- A classic spanish cheese made for thousands of years
- Sheep milk contains nearly twice the percentage of butterfat found in cow's or goat's milk, the Manchega breed is known to have a particularly rich and flavorful milk
- Sweet, nutty, grassy flavors, caramel and almost spicy when aged
- A piece of Manchego on a toasted slice of bread topped with Sour Cheery jam makes a tasty snack
Manchego 3 Month
Most of our cheeses are hand cut to order. It means that sometimes you might get a little bit smaller piece than expected... It also means that sometimes you'll have a bigger piece than expected!