Bleu Claire

Bleu Claire
Vancouver Island, Canada

Pasteurized Cow


  • The name means “Light Blue” and is a word play with the name Claire who inspired this cheese
  • Great for people starting to discover blue cheeses
  • Firm, crumbly with softness in texture
  • Tangy bite mellowed by a buttery blue finish
  • Sweet wine or stout beer

Bleu Claire

100 Grams
  • Most of our cheeses are hand cut to order. It means that sometimes you might get a little bit smaller piece than expected... It also means that sometimes you'll have a bigger piece than expected!


4 - 515 Dupplin Road

Victoria, BC

© 2018 by L'Apéro 

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